Growing demand for local products leads to out-of-stocks

Publication: RetailWire

Inventories have ballooned nearly three-fold over the last two decades as localization has been embraced to protect market share and profitability. Yet, localization just might hasten the death of certain banners unless steps are taken to control the...

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Growing Demand for Local Products Impacts Inventory for Suppliers

Publication: CPGMatters

Consumers have made it clear that they are looking for more local and specialty products in their supermarkets. This is the most recent – and perhaps most pronounced – phase in the evolution of consumer tastes and preferences. It is a trend that star...

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Lusamerica Foods, Inc. Chooses ReposiTrak for Automated Compliance Management Over Swimming Upstream with Manual System

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The Seafood Company Selects ReposiTrak to Centralize Compliance Documentation in Their Supply Chain and Maintain the Company’s Growing List of Suppliers SALT LAKE CITY, May 15, 2019 – ReposiTrak, Inc., the industry leader in compliance, food...

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What’s New in Retail Tech

Publication: Food Quality & Safety

Food retailers are now able to reduce shrink, and improve food quality and safety by harnessing advancements in technologies such as automation, cloud-based networks, the Internet of Things (IoT), and yes, robots. Schnuck Markets in Missouri has robots traveling the aisles three times a day to scan 1.5 million products, providing more accurate and comprehensive operational insight.

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ReposiTrak® Named Food Safety and Compliance Platform for the UK by the Federation of Wholesale Distributors

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Leading UK Industry Organization to Promote ReposiTrak as the Industry Standard Compliance Platform SALT LAKE CITY, May 9, 2019 – ReposiTrak, Inc., the world’s only sourcing, compliance management and advanced c...

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Donatos Pizza Partners with ReposiTrak to Reduce Compliance Risk

Publication: Hospitality Technology

“Pizza is all about bringing people together, and ReposiTrak helps us to partner with only the best suppliers because they have the largest compliance network.”

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Donatos Pizza Chooses ReposiTrak to Reduce Compliance Risk

Publication:

Pizza Company Name Translates to Latin Phrase “To Give a Good Thing,” Which Aligns With its Commitment to Compliance Management and Protecting Customers SALT LAKE CITY, April 17, 2019 – ReposiTrak, Inc., the industry leader in compliance, f...

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Webinar | Conducting Vulnerability Assessments with Real Results

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Date: April 2, 2019 Step one in developing your food defense program at your facility is to conduct a site vulnerability and risk assessment. It is also a requirement of FSMA, Intentional Adulteration Rule. Haven’t done this yet? The deadline o...

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Avoiding Supply Chain Compliance Confusion

Publication: Grocery Business

Retailers have more tools at their disposal than ever before to help ensure their shoppers’ safety. Supply chain compliance management has long been a term that strikes dread into gro­cers, imparting images of stacks of paperwork coupled with the nagging fear of a preventable foodborne-illness outbreak.

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Webinar | Quarterly Trends Update: Food Fraud Compliance and the Implications to Your Business

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Date: March 20, 2019 This free webinar presents an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards, and certifications there are...

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