What is FSMA 204 and How to be Compliant: Webinar Key Takeaways

Date: December 8, 2022 By Jim Dudlicek / NGA Director, Communications and External Affairs As a follow-up to a previous webinar about the arrival of FSMA 204, which officially took effect in November, NGA hosted recent a discussion to review...

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Traceability 2022: FSMA 204 and What the Industry Needs to Know

Date: November 30, 2022 During this complimentary webinar, Jennifer Crandall, founder and CEO of Safe Food En Route, joins Paul Damaren, executive partner here at ReposiTrak to discuss the impact of FDA’s new FSMA 204 regulation on food manufacturers...

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What Independents Must Know About FSMA 204: Webinar Key Takeaways

Date: October 12, 2022 By Jim Dudlicek / NGA Director, Communications and External Affairs Food safety and transparency are paramount in the grocery industry. To that end, Section 204 of the FDA’s Food Safety and Modernization Act, requiring...

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OnTrak Webinar | Key Considerations for Recall Ready Traceability

Date: December 2, 2021 During this complimentary webinar, Brian Kellerman, co-founder & Chief Food Safety Officer at Kellerman Consulting will share personal experiences collected during recalls, issues he’s uncovered and sound practices for deal...

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OnTrak Webinar | FSMA Rule 204: Traceability Traps to Keep in Mind

Date: November 4, 2021 During this complimentary webinar, Jennifer Crandall, CEO & Founder of Safe Food En Route, LLC will provide an up-to-the-minute review of the Food Safety Modernization Act (FSMA) along with an overview of required documents...

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OnTrak Webinar | FDA and Food Safety – New Rules and New Risks

Date: July 20, 2021 Join Shawn Stevens, food industry legal consultant to gain actionable insights on what you can do to improve your food safety program and protect your brand. The webinar will dive into the emerging trends in recalls, FDA inspectio...

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OnTrak Webinar | Food Fraud Trends Update: Essentials for Avoiding Food Document Fraud

Date: June 16, 2021 For food products, we accept a wide range of documents to confirm the identity and source of products we buy and sell. This quarter’s food fraud prevention update co-presented by Dr. John Spink, director of the Michigan State Univ...

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OnTrak Webinar | Food Fraud Trends Update: Shifting Expertise Requirements

Date: March 17, 2021 The focus of food fraud prevention has evolved through the years from operational to tactical, and now, to very strategic. With this the case, Dr. John Spink, director of the Food Fraud Initiative at Michigan State University, wi...

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OnTrak Webinar | Decoding FDA’s New Food Traceability Rule

Date: February 17, 2021 The FDA’s proposed additional traceability recordkeeping requirements are considered to be game-changing and are poised to affect many food manufacturers and fresh food suppliers, which will need to be prepared to transition p...

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OnTrak Webinar | SQF Edition 9 Updates: Tips, Tactics and Document Management

Date: January 14 , 2021 As new GFSI benchmark requirements are poised for release, join ReposiTrak and Frank Schreurs, technical team member for the Safe Quality Food Institute (SQFI) as he discusses: Key new code requirements The impact on food com...

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