Riskiest Fresh Foods on the Food Traceability List Every item on the Food Traceability List is there for a reason. The FDA created the FTL using a sophisticated risk-ranking model. Every category—and the many that will eventually be added—represents ...
That’s a question not enough leaders in grocery retail are asking. The FDA’s landmark food traceability act will be finalized in November 2022, with a 2-year window to prepare. Is that enough time for you to modify the workflow and systems at your di...
Contributed by ReposiTrak Chief Executive Officer Randy Fields All too often, suppliers find themselves developing product distribution strategies using information that is either out-of-date or out-of-context. ...
Out-of-Stocks (OOS) continue to beleaguer retailers nationwide with some estimates indicating $82 billion in missed sales in 2021 thanks to Covid-19 and related challenges. Of that number 7.4 percent were unrealized sales thanks to empty shelves. The...
Supply Chain Solutions Labor shortages and cost increases are affecting every node of the post-COVID food supply chain industry. With job vacancy rates in the retail trade topping 1 million open positions, suppliers, retailers and wholesaler...
Food Traceability Labor shortages and cost increases are affecting every node of the post-COVID food supply chain industry. With job vacancy rates in the retail trade topping 1 million open positions, suppliers, retailers and wholesalers are...
Compliance Management Labor shortages and cost increases are affecting every node of the post-COVID food supply chain industry. With job vacancy rates in the retail trade topping 1 million open positions, suppliers, retailers and wholesalers...
Contributed by ReposiTrak Chief Customer Officer Derek Hannum How can tracking a food product’s journey through the supply chain help you to manage food waste? The answer is hidden in plain sight. ReposiTrak’s t...
Contributed by ReposiTrak Chief Customer Officer Derek Hannum Gathering, creating and sharing key data elements (KDEs) for critical tracking events (CTEs) in the 16 required categories doesn’t have to be a heada...
Out-of-stocks (OOS) have plagued the retail industry for decades, estimated to cost as much as $150 billion annually in the grocery sector alone. New supply chain challenges driven by the COVID-19 pandemic have further complicated the already delicat...
