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Retailer Controls Inventory with ReposiTrak

PROBLEM A national auto parts chain wanted inventory relief on slow moving products Popular items were frequently out of stock Tracking and transferring products between DCs and stores was difficult SOLUTION Visibility & A...

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Retailer Reduces Labor with ReposiTrak

PROBLEM This national big box retailer wanted to reduce labor at receiving and in the back room. SOLUTION Data of Record We enabled this retailer’s Direct Store Delivery (DSD) vendors to provide item and cost data electronically...

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Supplier Turned Trend Around Utilizing Visibility & Analytics

PROBLEM A nationally well-known cookie and cracker brand was trending down in sales at a regional grocer with particularly poor sales contribution levels at this grocer’s top stores. SOLUTION Visibility & Analytics We provid...

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Retailer Ensures Private Label Products Comply

Learn how a large regional retailer uses ReposiTrak to ensure Own Brand products comply with corporate safety and sustainability targets OVERVIEW COMPANY A large regional retailer with over 1,500 supermarket and discount grocery locatio...

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Retailer Improves Stock Condition on Top Selling Items

PROBLEM Popular Grocer needed to replace outdated warehouse ordering system & improve stock conditions on top selling items. SOLUTION Visibility & Analytics We forecasted out-of-stocks, alerting the Category Manager with...

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In-Store Deli Reduces Out-of-Stocks

PROBLEM In-store deli sales were trending down 14%. Better performing items had 5% – 32% out-of-stocks. Limited presentation of too many items and the hot sellers were gone before end of day. SOLUTION Fresh Market Manage...

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Wholesaler Ensures 3,000 Suppliers are FSMA Compliant

Learn how Associated Wholesale Grocers uses ReposiTrak to ensure their 3,000 suppliers are FSMA compliant. OVERVIEW Associated Wholesale Grocers, Inc. (AWG) is the nation’s largest cooperative food wholesaler to independently owned supe...

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In-Store Deli/Bakery Delivers Improved Analytics

PROBLEM In-store bakery and deli margins were drained by poor production planning & high shrink at over 20%. Sales were flat vs. center store. SOLUTION Fresh Market Manager We forecasted hour-by-hour, store-by-store. We enab...

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In-Store Bakery Improves Quality and Assortment

PROBLEM In-store bakeries were unable to execute an assortment plan and were lacking labor to routinely bake a large variety. Quality standards were also deteriorating from managing too many products Shrink Costs were excessive and increasin...

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