Webinar | Leverage Your Supplier Approval Program to Proactively Reduce Your Risk

Managing risk no longer falls just to the risk managers in your organization. Food Safety managers are now on point to protect their companies as some are reporting that over one-third of all recalls are caused by ingredient suppliers. Are you employ...

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Will FSMA change the food retail industry?

Food Safety Modernization Act (FSMA) regulations are poised to change substantially how the food industry does business, according to an industry veteran whose current venture helps companies with compliance. “People simply do not understand how the ...

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Webinar | Recall, FSMA & Criminal Risk: How They Affect Your People & Your Brand

According to Shawn K. Stevens, founder of FoodIndustry Counsel, the industry’s only dedicated food litigators, whether you’re the food safety director, or the CEO, there are steps you can take to reduce the risk of being on the receiving ...

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Webinar | FSMA Compliance Begins in September with Preventive Controls

Now that the compliance enforcement date for the final Preventive Controls rules is effective (September 2016) are you ready?  Want to know exactly what you need to do to comply? Dr. Hilary Thesmar says that’s the #1 question she is asked when ...

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Webinar | FSMA Finalizes Food Defense: How You’re Expected to Prevent Intentional Adulteration

Food fraud amounts to $49 billion lost annually, and 10% of food purchased is likely adulterated, according to a recent industry group’s news release. Whether you’re a retailer, wholesaler, manufacturer or distributor, you have a key role...

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Webinar | How to Keep your Products out of the Papers and your People out of Prison

Recent headlines are full of companies being investigated by the FDA after people report being sickened, hospitalized or worse.  Yes, the FDA has declared a war on pathogens and they’re making good on their promise to enforce FSMA through litig...

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Webinar | FSMA Finalizes Sanitary Transportation: Impact of Key Changes

The Sanitary Transportation rule has long been considered the ‘sleeper’ rule because of its potential to have the broadest impact in the food supply chain.  Information concerning the type of food product, maintenance of proper temperatur...

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Webinar | FSMA Ready? Here’s Your To-do List

It’s obvious that when Dr. Hilary Thesmar, VP FMI Food Safety Programs speaks about FSMA, people listen.  Regarding the five finalized rules that comprise the seven major FSMA rules, here are just a few of the questions she answers for retailer...

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Webinar | Product Recall Insurance: Are You Really Covered?

Many companies are surprised to find out that their current policies for product insurance would not provide them coverage during the unfortunate event of a product recall.  Have you checked your coverages lately? Product recall insurance is becoming...

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Webinar | GFSI Audit Readiness & FSMA: What You Need to Know

Many companies believe that if they’re GFSI Certified, they’re completely ready for all that FDA is looking for under FSMA.  Is that true, or is there more to know about FSMA’s seven major rules and GFSI certification?  Claudio Baus...

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