“Meaningful CSR programs are about setting and achieving sourcing and spend goals that align with a company’s diversity and sustainability values.” said Randy Fields, Chairman and CEO of ReposiTrak.
Date: July 20, 2021 Join Shawn Stevens, food industry legal consultant to gain actionable insights on what you can do to improve your food safety program and protect your brand. The webinar will dive into the emerging trends in recalls, FDA inspectio...
SALT LAKE CITY, June 30, 2021 – The Food Traceability Leadership Consortium (FTLC), formed in March with the support of ReposiTrak, Inc. to explore possible solutions to FDA’s proposed traceability regulations under the Food Safety Modernization Act ...
Date: June 16, 2021 For food products, we accept a wide range of documents to confirm the identity and source of products we buy and sell. This quarter’s food fraud prevention update co-presented by Dr. John Spink, director of the Michigan State Univ...
Date: March 17, 2021 The focus of food fraud prevention has evolved through the years from operational to tactical, and now, to very strategic. With this the case, Dr. John Spink, director of the Food Fraud Initiative at Michigan State University, wi...
SALT LAKE CITY, March 17, 2021 – ReposiTrak, Inc., the industry leader in supply chain compliance and quality management technology solutions with a user network of over100,000 facilities, is forming the Food Traceability Leadership Consortium (FTLC)...
SALT LAKE CITY, UT – February 23, 2021 – ReposiTrak Inc., the industry leader in compliance and quality management, supply chain and out-of-stock solutions and sourcing, is expanding its compliance solutions suite to include automated Certificate of ...
Date: February 17, 2021 The FDA’s proposed additional traceability recordkeeping requirements are considered to be game-changing and are poised to affect many food manufacturers and fresh food suppliers, which will need to be prepared to transition p...
Date: January 14 , 2021 As new GFSI benchmark requirements are poised for release, join ReposiTrak and Frank Schreurs, technical team member for the Safe Quality Food Institute (SQFI) as he discusses: Key new code requirements The impact on food com...