Red Diamond, Inc. Deploys ReposiTrak® to Ensure Safety and Ingredient Compliance Throughout Its Supply Chain

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October 29, 2014 | Salt Lake City, Utah |  ReposiTrak, the leading provider of Compliance Management and Track & Trace solutions for food safety exclusively endorsed by FMI and ROFDA, is now being used by Red Diamond, Inc., a family-owned coffee,...

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Leading Specialty Produce Company Adopts ReposiTrak®, the Industry Standard Food Safety Platform

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October 15, 2014 | Salt Lake City, Utah | ReposiTrak, the leading provider of Compliance Management and Track & Trace solutions for food safety exclusively endorsed by FMI and ROFDA, announces today that Frieda’s Inc., the nations’ leading market...

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Webinar | All About Audits

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Download a PDF Version: All About Audits – 20141014

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Sixth Member of Leading Supermarket Group Adopts ReposiTrak®, the Industry Standard Food Safety Platform

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October 2, 2014 | Salt Lake City, Utah – ReposiTrak, the leading provider of Compliance Management and Track & Trace solutions for food safety exclusively endorsed by FMI and ROFDA, announces today that the sixth member of ROFDA (Retailer Owned F...

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Webinar | The Walmart Effect

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Download a PDF Version: The Walmart Effect – 20140916

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Webinar | What Wholesalers Should Know About FSMA – Are you in Compliance?

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Download a PDF Version: FMI – What Wholesalers Should Know About FSMA – 20140912

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Webinar | Economically Motivated Adulteration

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Download a PDF Version: Economically Motivated Adulteration – 20140819

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Webinar | Sanitary Transport and Record Keeping

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Download a PDF Version: Sanitary Transport & Recordkeeping – 20140715

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Fifth Member of Leading Supermarket Group Adopts ReposiTrak®, the Industry Standard Food Safety Platform

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July 2, 2014 | Salt Lake City, Utah – Park City Group (NASDAQ: PCYG) today announced the successful initiation of the “on-boarding” process for the suppliers of the fifth member of ROFDA (Retailer Owned Food Distributors & Associates), the larges...

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Webinar | High Risk Foods and New Traceability Requirements

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Download a PDF Version: High Risk Foods and New Traceability Requirements – 20140618

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