Food traceability is a critical component of the produce supply chain. Most often today, information about the quality, contents and origins of each shipment is captured on labels. However as traceability requirements in the produce industry grow und...
KENOSHA, WI & SALT LAKE CITY; September 26, 2023 – Heartland Produce Company, provider of the highest quality produce available for retailers and consumers, has adopted an automated solution to collect and maintain compliance documentation, demon...
Date: June 15, 2023 At this complementary, 1-hour webinar, special guests Ben Miller, VP of scientific and regulatory affairs at The Acheson Group, and Chris Gindorff, Group Vice President of Compliance & Food Protection at Hy-Vee, join ReposiTra...
BELLEVUE, WA & SALT LAKE CITY – Peter Pan Seafood, renowned producer of wild Alaskan seafood, is elevating their commitment to food safety, compliance, and sustainability. The company is using a user-friendly platform to ensure regulatory and fi...
On November 15, 2022, the Food and Drug Administration (FDA) finalized FSMA Rule 204. If your organization deals with foods including cheeses, nut butters, fin fish, bivalves/mollusks, domesticated chicken eggs, certain vegetables and more, you need ...
SALT LAKE CITY –ReposiTrak, operating the world’s largest food supply chain network of nearly 30,000 retailers, wholesalers and suppliers, is leading a committee of highly respected food industry experts to address the challenges surrounding the U.S....
Date: September 13, 2023 As a grocery retailer, you represent an important part of the food supply chain: the end. But when it comes to recalls and inquiries, the FDA is calling you first. Under the FDA’s updated FSMA 204 food traceability regulation...
As a leader, you know that the food industry constantly evolves. Right now, we’re in the midst of the most sweeping food supply chain collaboration project in history, thanks to the FDA’s update to Section 204 of the Food Safety Modernization Act (FS...
Are ricotta, feta or cream cheese in your recipes or on your shelves? These and the many, many more cheeses listed on FDA’s Food Traceability List (FTL) are now subject to more food traceability requirements under Section 204(d) of the FDA Food Safet...
Date: August 30, 2023 Grocery retailers, your list of suppliers probably numbers in the hundreds – or maybe even thousands. Thanks to FDA’s new FSMA 204 requirement, you’re now required to take in traceability data from all of them for each shipment ...
