Measuring for Change: Practical Steps to Strengthening Your Food Safety Culture

News & Blog

A webinar hosted by The Acheson Group, Hy-Vee and ReposiTrak

Date: June 15, 2023

At this complementary, 1-hour webinar, special guests Ben Miller, VP of scientific and regulatory affairs at The Acheson Group, and Chris Gindorff, Group Vice President of Compliance & Food Protection at Hy-Vee, join ReposiTrak’s Derek Hannum to discuss food safety culture today. Topics covered include: academic research on the subject, how to examine, measure and improve the strength of your current food safety culture, and what a food safety-driven organization looks like in action.

Benjamin Miller, Ph.D., MPH
Vice President of Scientific and Regulatory Affairs

Chris Gindorff,
Group Vice President of Compliance and Food Protection

We take processes apart, rethink, rebuild, and deliver them back working smarter than ever before.