Date: November 8, 2018 The nation’s food, agricultural and chemical industries are diverse and complex. The supply chain includes distributed networks, varied organizational structures and operating models (including multinational ownership), interde...
Date: October 17, 2018 This webinar discusses the following topics: – The key components of Supplier Audit Readiness – Importance of compliance for Sanitary Transportation – Tools/resources that could benefit your business in takin...
Date: September 19, 2018 Our partners at Michigan State University provided an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standa...
Date: August 24, 2018 > > > Our partners at Ralston Creek Capital discussed: Scan-Based Trading (SBT) and How It Helps Retail History and recent growth in the retail industry The retailer benefits of SBT The supplier benefits of SBT Fina...
Date: May 25, 2018 _____ In this webinar, Joel Berrian from the Berrian Insurance Group and Leavitt Food & Beverage Group, shares: The Practical, Financial and Legal Implications of a Recall Is a Recall Covered by Insurance? Claims Mitigation an...
Date: April 24, 2018 _____ Laura Lombard and Kathryn Birmingham from ImEpik discussed: How online training is a more affordable and accessible way of completing the required Preventive Controls Human Food (PCHF) rule training. How alternate training...
Meeting the Preventive Controls Human Food Rule Through Online Training Join us for a FREE webinar with Laura Lombard and Kathryn Birmingham from ImEpik as they discuss: How online training is a more affordable and accessible way of comple...
Presented by Repositrak – Carlos Romero, President/Owner of QSPS Consulting, discusses key points you need to know when getting audit ready for FSVP. With over 25 years of experience in the food and beverage industry, Carlos has focused on food sa...
Co-Sponsored by USP and Repositrak – Learn about what food fraud is and the growing need to protect consumer trust and safety from Dr. John Spink, Director & Assistant Professor, Food Fraud Initiative, Michigan State University. Then join M...
Date: December 05, 2017 _____ Are you ready for Produce Safety Compliance? Do you farm, grow, harvest, pack or grow produce? Compliance with FSMA’s Produce Safety Rule begins in January 2018 for primary production or secondary activities farms that m...
