Contributed by ReposiTrak Senior Vice President, Customer Success, Derek Hannum Substitutions caused by out-of-stock (OOS) items are the Achilles heel of online grocery shopping and leads to shopper frustration,...
Contributed by ReposiTrak Senior Vice President, Customer Success, Derek Hannum Retailers are making big bets on technology to identify out-of-stocks in stores, including store personnel-operated hand-held devic...
Contributed by Joe E. Meherg, SVP/Sales Partner, ReposiTrak The constant four-letter-word for retailers is RISK. Avoiding it. Managing it. Eliminating it. In today’s litigious business climate, it is not enough...
Contributed by ReposiTrak Senior Vice President, Customer Success, Derek Hannum Whether you own a grocery store or shop at one, you already know the COVID-19 crisis has had a massive impact on the consumer produ...
Contributed by James Cooke, ReposiTrak Marketing Manager The recent news that three regional supermarkets — Earth Fare, Lucky’s Market, and Fairway — closed their doors should hardly come as a surprise. If anyth...
Contributed by James Cooke, ReposiTrak Marketing Manager Are you still basing your store replenishment on historical sales? If that’s the case, you’re in for trouble. Consumer demand varies so much and so often ...
Contributed by James Cooke, ReposiTrak Marketing Manager A food retail supplier doesn’t have to set up its own website and fulfillment operation to become a “virtual retailer.” By gaining visibility into store s...
Contributed by James Cooke, ReposiTrak Marketing Manager When retailers or their suppliers seek to address the pressing issue of out-of-stocks, they often jump into running a demand-driven supply chain and then ...
Contributed by James Cooke, ReposiTrak Marketing Manager As retailers and grocers look to preserve their hold on shopper loyalty in the face of growing online competition, many are offering a wider selection of ...
Contributed by James Cooke, ReposiTrak Marketing Manager While industry pundits have warned that Amazon’s expansion into grocery poses a threat to the traditional food retailer, less attention has been paid to t...
