Date: May 15, 2019 Laura Lombard from ImEpik discussed: How online training is a more affordable and accessible way of completing the required training to comply with FSMA. How alternate training is acceptable for complying with the training require...
Date: April 2, 2019 Step one in developing your food defense program at your facility is to conduct a site vulnerability and risk assessment. It is also a requirement of FSMA, Intentional Adulteration Rule. Haven’t done this yet? The deadline o...
Date: March 20, 2019 This free webinar presents an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards, and certifications there are...
Date: February 21, 2019 _____ There were a total of 684 food recalls in 2018, and 2019 will likely bring more. With an increasing number of FDA swab-a-thons, the use of Whole Genome Sequencing to solve an increasing number of outbreaks, and new FSMA ...
Date: January 30, 2019 _____ In this webinar, Laura Lombard from ImEpik discusses: How online training is a more affordable and accessible way of completing the required Preventive Controls Human Food (PCHF) rule training. How alternate training is ...
Date: December 12, 2018 Our partners at Michigan State University provided an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards...
Date: October 25, 2018 In case you missed it in person at the SQF International Conference, we’ve got the video for you to learn why your company needs to have compliance management software from ReposiTrak. This is your chance to hear from ou...
Date: November 8, 2018 The nation’s food, agricultural and chemical industries are diverse and complex. The supply chain includes distributed networks, varied organizational structures and operating models (including multinational ownership), interde...
Date: October 17, 2018 This webinar discusses the following topics: – The key components of Supplier Audit Readiness – Importance of compliance for Sanitary Transportation – Tools/resources that could benefit your business in takin...
Date: September 19, 2018 Our partners at Michigan State University provided an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standa...
