Produce & Food Safety 101: Staying Up to Speed on Food Safety and Preparing for Inspections & Audits

Presenter: Jennifer McEntire, VP Food Safety & Technology, United Fresh Produce Association

• Gain some tips and tricks to keep your staff, suppliers and customers up to date on food safety regardless of whether food safety is in their title.

• Learn effective strategies to engage operations, sanitation, upper management, and even suppliers and customers, in food safety conversations.

• Preparation prevents fear for inspections and audits. How can you be properly prepared for your next food safety audit and inspection?