SALT LAKE CITY: October 17, 2023 – ReposiTrak, operating the world’s largest food supply chain network of retailers, wholesalers and suppliers, has hit another milestone following the launch of its ReposiTrak Traceability Network®. Designed to automa...
Read ArticleDate: October 6, 2023 While accountability might fall on your food safety team, the real work for FSMA 204 compliance needs to happen cross-functionally throughout your organization. The regulation is complicated, and the consequences are real. But e...
Read ArticleRecent E.coli contaminations highlight the need for better preparedness in all parts of the food supply chain The USDA has reported that over 58,000 pounds of ground beef may be contaminated with E.coli and therefore are being recalled. This...
Read ArticleHeartland Produce Co., a family-owned and -operated wholesale produce distribution company, has adopted an automated solution from ReposiTrak to collect and maintain compliance documentation. Read More
Read ArticleWhat Produce Suppliers Need to Know About Food Traceability, and Why Labels Just Won’t Work
Food traceability is a critical component of the produce supply chain. Most often today, information about the quality, contents and origins of each shipment is captured on labels. However as traceability requirements in the produce industry grow und...
Read ArticleHeartland Produce Company chooses automated solution for regulatory compliance documentation and more
KENOSHA, WI & SALT LAKE CITY; September 26, 2023 – Heartland Produce Company, provider of the highest quality produce available for retailers and consumers, has adopted an automated solution to collect and maintain compliance documentation, demon...
Read ArticleDate: June 15, 2023 At this complementary, 1-hour webinar, special guests Ben Miller, VP of scientific and regulatory affairs at The Acheson Group, and Chris Gindorff, Group Vice President of Compliance & Food Protection at Hy-Vee, join ReposiTra...
Read ArticleBELLEVUE, WA & SALT LAKE CITY – Peter Pan Seafood, renowned producer of wild Alaskan seafood, is elevating their commitment to food safety, compliance, and sustainability. The company is using a user-friendly platform to ensure regulatory and fi...
Read ArticleOn November 15, 2022, the Food and Drug Administration (FDA) finalized FSMA Rule 204. If your organization deals with foods including cheeses, nut butters, fin fish, bivalves/mollusks, domesticated chicken eggs, certain vegetables and more, you need ...
Read ArticleReposiTrak and industry experts collaborate to make food traceability easier and less expensive ahead of FDA deadline
SALT LAKE CITY –ReposiTrak, operating the world’s largest food supply chain network of nearly 30,000 retailers, wholesalers and suppliers, is leading a committee of highly respected food industry experts to address the challenges surrounding the U.S....
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