Past Events

Traceability has changed the food supply chain industry forever. It threatens every process and introduces legal pressures that you never saw coming. What are major retailers, wholesalers and distributors – including Kroger – doing in response? They’re leaning in. If you want to comply, you need to join us for this URGENT discussion with Shawn Stevens, food industry lawyer and founder of Food Industry Counsel, LLC. Meet the Speakers: Shawn Stevens Food Industry Counsel Attorney Food Industry Counsel

The FDA’s enforcement deadline for the FSMA 204 food traceability regulation is only 24 months away, and there will be consequences for noncompliance. Do you have time to spare? Probably not. The risk in waiting is simply too high. Register today for a special discussion with Shawn Stevens, food industry lawyer and founder of Food Industry Counsel, LLC, about the FSMA 204 food traceability regulation and the consequences for companies that aren’t ready in time.   Topics include: An overview…

How many Critical Tracking Events (CTEs) are part of your food supply chain? And, just how many Key Data Elements (KDEs) will you be responsible for? For restaurant and QSR operators, those are two very important pieces of the FSMA 204 food traceability puzzle. All that slicing, dicing and movement of Food Traceability List foods like Romaine lettuce, tomatoes, seafood and even mozzarella cheese could add up to 1 million KDEs or more every year. But in order to see…

Is the FDA FSMA 204 food traceability regulation a food safety or a supply chain problem? While accountability might fall on your food safety team, the real work for FSMA 204 compliance needs to happen cross-functionally throughout your organization. The regulation is complicated, and the consequences are real. But every department – from sales and merchandising to operations and IT – will have a different reason to care and a different purpose for becoming involved. Does that mean every restaurant…

As a grocery retailer, you represent an important part of the food supply chain: the end. But when it comes to recalls and inquiries, the FDA is calling you first. Under the FDA’s updated FSMA 204 food traceability regulation, retailers are required to collect and maintain a tremendous amount of data to help the FDA track the path of a product back to its origins. What’s more? The law requires you to be able to send that data in a…

Grocery retailers, your list of suppliers probably numbers in the hundreds – or maybe even thousands. Thanks to FDA’s new FSMA 204 requirement, you’re now required to take in traceability data from all of them for each shipment of everyday items like tomatoes, fresh greens and herbs, deli salads, shrimp and mollusks and even nut butters. Will you have to hire more store-level receivers to check in the data when they’re checking in orders? Are your systems ready to take…

Do you create, grow or process any of the foods on the FDA’s Food Traceability List? If so, your customers will soon be telling you how to send FSMA 204-compliant food traceability data to them for every impacted shipment, every time. This webinar is geared specifically toward suppliers forced to grapple with the new regulation and their customer’s new requirements. Are you prepared to send data in multiple formats to multiple customers? Do you even have the data that they’ll…

Please join us for one or more of our complimentary Traceability Tuesday webinars, weekly from 12:00-12:30 PM ET through March 28. ReposiTrak Chief Customer Officer Derek Hannum will share an overview of the FDA’s FSMA 204 regulation, answer your questions LIVE, and talk about the pitfalls and challenges that food supply chain operators (including suppliers, manufacturers, processors, retailers, wholesalers, foodservice companies and more) will face between now and the January 2026 deadline. Insights Derek will share include: The components of…