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August 2019
Webinar | Supply Chain Risk: Where Does Your Liability Reside in the Food Supply Chain?
Tuesday, August 20, 2019, 2-3 pm EST Supply Chain Risk: Where Does Your Liability Reside in the Food Supply Chain? Responsibility is shared by everyone: wholesaler, packager, distributor and retailer. What types of records and best practices should you require of your suppliers to protect your own company? New regulations and testing requirements allow for more risk in the industry, learn how to mitigate this risk. Food companies are facing increasing risks in the industry, including new FSMA preventive controls…
Find out more »July 2019
Produce & Food Safety 101: Staying Up to Speed on Food Safety and Preparing for Inspections & Audits
Presenter: Jennifer McEntire, VP Food Safety & Technology, United Fresh Produce Association • Gain some tips and tricks to keep your staff, suppliers and customers up to date on food safety regardless of whether food safety is in their title. • Learn effective strategies to engage operations, sanitation, upper management, and even suppliers and customers, in food safety conversations. • Preparation prevents fear for inspections and audits. How can you be properly prepared for your next food safety audit and…
Find out more »June 2019
Webinar | Quarterly Trends Update: Food Fraud Compliance and the Implications to Your Business
This free webinar presents an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards, and certifications there are many changes in the requirements and best practices. The topics covered included the definition and scope of food fraud, insight on efficient and effective vulnerability assessments, structure on how to conduct and incident review or investigate suspicious activity, insight on the organization and governance of food…
Find out more »April 2019
Conducting Vulnerability Assessments with Real Results
About this Webinar: Step one in developing your food defense program at your facility is to conduct a site vulnerability and risk assessment. It is also a requirement of FSMA, Intentional Adulteration Rule. Haven't done this yet? The deadline of July 26, 2019 is quickly approaching! Is your facility a hard target or a soft target for terrorism and crime? Conduct a security penetration test to determine your vulnerability! Once you've implemented your food defense measures, how do you know…
Find out more »March 2019
Webinar | Quarterly Trends Update: Food Fraud Compliance and the Implications to Your Business
This free webinar presents an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards, and certifications there are many changes in the requirements and best practices. The topics covered included the definition and scope of food fraud, insight on efficient and effective vulnerability assessments, structure on how to conduct and incident review or investigate suspicious activity, insight on the organization and governance of food…
Find out more »February 2019
Webinar | The Shifting Tides of Food Regulation and Enforcement: What Every Food Company Needs to Fear in 2019 and Beyond
Thursday, February 21, 2019, 2-3 pm EST There were a total of 684 food recalls in 2018, and 2019 will likely bring more. With an increasing number of FDA swab-a-thons, the use of Whole Genome Sequencing to solve an increasing number of outbreaks, and new FSMA preventive controls inspections, food companies are facing more risk than ever before. Hear from Attorney Shawn Stevens from Food Industry Counsel, LLC to learn about the expanding regulatory risks and exposure, and the tools…
Find out more »January 2019
Webinar | Meeting the Preventive Controls Human Food Rule Through Online Training
Meeting the Preventive Controls Human Food Rule Through Online Training Wednesday, January 30, 2019, 2-3 PM EST Join us for a FREE webinar with Laura Lombard and Kathryn Birmingham from ImEpik as they discuss: How online training is a more affordable and accessible way of completing the required Preventive Controls Human Food (PCHF) rule training. How alternate training is acceptable for complying with the PCHF training requirements as long as it is at least equivalent to that received under a…
Find out more »December 2018
Webinar | Quarterly Trends Update: Food Fraud Compliance and the Implications to Your Business
Quarterly Trends Update: Food Fraud Compliance and the Implications to Your Business Wednesday, December 12, 2018, 1-2 PM EST This free webinar presents an update on the latest food fraud compliance requirements and best practices to reduce the fraud opportunity. Since there are so many evolving laws, regulations, standards, and certifications there are many changes in the requirements and best practices. The topics covered included the definition and scope of food fraud, insight on efficient and effective vulnerability assessments, structure…
Find out more »November 2018
Event | Food Safety Consortium
The Food Safety Consortium is a premier educational and networking event for food safety solutions. Attracting the most influential minds in Food Safety, the Consortium enables attendees to engage conversations that are critical for advancing careers and organizations alike. Visit with exhibitors to learn about cutting edge solutions, explore five diverse educational tracks for learning valuable industry trends, and network with industry executives to find solutions to improve quality, efficiency and cost effectiveness in an ever-changing, global food safety market.…
Find out more »Event | SQF Information Days – Chicago, IL
Join us right before the Food Safety Consortium at the SQF Info Days event that highlights our partnership of serving as theSQF back end audit database. We will have a short presentation on how to get the most out of your relationship with SQFI and ReposiTrak Compliance Management software. Want your SQF Audit to go quicker and easier? Automate with ReposiTrak: Throw away the binders and hide your lunch in the file cabinet... because you won't need them anymore! (That's…
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