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Webinar | PCQI Training, Positively Impacting Your Business Beyond Regulation Requirements
May 15 @ 2:00 pm - 3:00 pm EDT
PCQI Training, Positively Impacting Your Business Beyond Regulation Requirements
Do you have a Preventive Control Qualified Individuals (PCQI) at your facilities? As part of your food safety plan, according to FSMA, you are required to have a PCQI trained individual. Have you had turnover or opened new facilities lately? Make sure your staff is up-to-date and have their certificate of completion.
Meeting the regulation and having one person trained is the minimum. Register for our webinar with ImEpik to learn why you should consider having additional training and why it will positively impact your bottom line. Well-trained staff are your best defense against costly food recalls which could impact your brand reputation. A small investment in online food safety training for your staff could protect you from large costly mistakes.