ReposiTrak and industry experts collaborate to make food traceability easier and less expensive ahead of FDA deadline

SALT LAKE CITY –ReposiTrak, operating the world’s largest food supply chain network of nearly 30,000 retailers, wholesalers and suppliers, is leading a committee of highly respected food industry experts to address the challenges surrounding the U.S....

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ReposiTrak Marks Industry First, Fully Automated FSMA 204 Traceability KDE Record Creation

SALT LAKE CITY – Nearly 50 years after the first successful barcode scan in a supermarket, history has again been made with ReposiTrak’s creation of the world’s first no-scan Key Data Element (KDE) record and the exchange of food traceability data be...

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Finally, a Faster and More Precise Recall Solution for the Food Supply Chain Industry

SALT LAKE CITY – ReposiTrak, operating the world’s largest food supply chain network of nearly 30,000 retailers, wholesalers and suppliers, announces the launch of its ReposiTrak Recall Management solution. Leveraging infrastructure built over its 20...

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OnTrak Webinar | Food Fraud Trends Update: Essentials for Avoiding Food Document Fraud

Date: June 16, 2021 For food products, we accept a wide range of documents to confirm the identity and source of products we buy and sell. This quarter’s food fraud prevention update co-presented by Dr. John Spink, director of the Michigan State Univ...

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OnTrak Webinar | Food Fraud Trends Update: Essentials for Avoiding Food Document Fraud

This Webinar has already taken place. View Webinar For food products, we accept a wide range of documents to confirm the identity and source of products we buy and sell. This quarter’s food fraud prevention update co-presented by Dr. John Spi...

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OnTrak Webinar | Food Fraud Trends Update: Shifting Expertise Requirements

Date: March 17, 2021 The focus of food fraud prevention has evolved through the years from operational to tactical, and now, to very strategic. With this the case, Dr. John Spink, director of the Food Fraud Initiative at Michigan State University, wi...

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OnTrak Webinar | Food Fraud Trends Update: Shifting Expertise Requirements

This Webinar has already taken place. View Webinar The focus of food fraud prevention has evolved through the years from operational to tactical, and now, to very strategic. With this the case, Dr. John Spink, director of the Food Fraud Initi...

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OnTrak Webinar | SQF Edition 9 Updates: Tips, Tactics and Document Management

Date: January 14 , 2021 As new GFSI benchmark requirements are poised for release, join ReposiTrak and Frank Schreurs, technical team member for the Safe Quality Food Institute (SQFI) as he discusses: Key new code requirements The impact on food com...

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OnTrak Webinar | How to Avoid Non-Conformances in Your Audit

Date: March 19 , 2020 Join ReposiTrak and Frank Schreurs, strategic management consultant and regional representative for SQFI, as we discuss the daunting topic of non-conformances and best practices for staying audit-ready. Topics discussed in this ...

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OnTrak Webinar | How to Avoid Non-Conformances in your Audit

This Webinar has already taken place. View Webinar Be Better Prepared For Your Next Audit Join ReposiTrak and Frank Schreurs, strategic management consultant and regional representative for SQFI, as we discuss the daunting topic of non-confor...

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