As an industry expert, Carlos Romero has over 25 years of experience in the food and beverage industry giving him the ability to share insightful information from experience.
Carlos and his team are well known for their combined 30+ years of auditing and consulting from “Farm to Fork” in audit compliance and regulatory support. They provide audit readiness support for GFSI and FSMA Compliancy and can bring ReposiTrak customers ‘turnkey’ solutions that are easy and effective to use.