Presented by Repositrak – Carlos Romero, President/Owner of QSPS Consulting, discusses key points you need to know when getting audit ready for FSVP. With over 25 years of experience in the food and beverage industry, Carlos has focused on food safety, quality systems, auditing and consulting.
Key Points Include:
- Identifying Roles and Requirements
- Your Approved Supplier Program
- Performance Evaluation
- Tools/Best Practices for Gathering Supplier Information
If you missed the live webinar on February 23, 2018, catch up by viewing the archived session.
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